Buffalo Chicken Dip
Shrinking Momster
Creamy, savory and a little spicy! Oh, so good!
Prep Time 20 minutes mins
Cook Time 20 minutes mins
Total Time 40 minutes mins
- 2 boneless skinless chicken breasts cooked and diced or shredded
- 1 block cream cheese
- 1 eight ounce bottle ranch dressing
- 1 bottle buffalo wing sauce
- 1 cup shredded cheddar cheese
- 1/4 cup chopped green onion optional
- Dippers such as tortilla chips crackers or veggies
Cook and chop chicken. Set aside.
Heat cream cheese, dressing and wing sauce on the stove top until smooth and combined.
Stir in chicken.
Transfer mixture to an oven safe baking dish.
Top with shredded cheddar.
Bake at 350 degrees until cheese is golden and bubbling. (About 20 minutes)
Top with green onion if desired.
Let cool about 10 minutes before digging in.
Serve with chips, crackers and veggies.